Today we bring you a spectacular recipe: the Jack Daniels sauce recipe, completely homemade. This sauce has become popularly famous thanks to very important fast food chains. It is spectacular with any type of meat, especially with grilled ribs.
It is true that we will need some other ingredients, but you will be surprised by all the ingredients in this sauce! But it is definitely worth it. And even if you see so many ingredients, don’t be scared. What will take the most work will be chopping the onion. And if you have a chopper, you can save yourself this work. The only thing to do is to let all the ingredients cook for just the right amount of time.
If you dare to try it, you can make a larger quantity so that you have some left over for other times. You can keep it for a few days in the refrigerator in an airtight container.
It is also the perfect sauce for a multitude of hamburgers, such as the cheeseburger. As we say, it goes with anything, especially with meats of all kinds. Try Jack Daniels sauce with your onion rings!
Homemade Jack Daniels Meat Sauce Recipe
Homemade Jack Daniels Meat Sauce Recipe
Ingredients
- 1/2 Cup Jack Daniels
- 1 onion
- 3 cloves garlic
- 1 Cup Ketchup
- 2 Tbsp Apple cider vinegar
- 2 Tbsp Barbecue Sauce
- 1 Tbsp Perrins sauce
- 1 Tbsp Sugar
- 2 Tbsp Tomato concentrate
- 1 Squirt of natural pineapple juice
- Ground cayenne
- Ground pepper
- Salt
Instructions
- First, we are going to peel the onion and chop it into small pieces as small as possible (you can use a grinder if you have one, it will make your work much easier). The same with the garlic.1 onion, 3 cloves garlic
- Put them in a pot and add a little bit of Jack Daniels.When the onion starts to become transparent and the alcohol has evaporated, add the vinegar, ketchup, tomato, Perrins sauce, cayenne and salt, and put it over low heat.1/2 Cup Jack Daniels, 1 Cup Ketchup, 2 Tbsp Apple cider vinegar, 1 Tbsp Perrins sauce, 2 Tbsp Tomato concentrate, Ground cayenne, Salt
- Add the sugar, the other splash of Jack Daniels, the pineapple juice (a splash, about 4 tablespoons) and the barbecue sauce, mix well and let our sauce cook.1/2 Cup Jack Daniels, 2 Tbsp Barbecue Sauce, 1 Tbsp Sugar, 1 Squirt of natural pineapple juice, Ground pepper
- Leave it on the heat for about 25 minutes until it has the right consistency. Once finished, pass it through the blender to get a homogeneous sauce and not to notice the pieces of onion or garlic.
- Our Jack Daniels sauce is now ready. Let it cook depending on how thick you want it. If it is for dipping, leave it a little more, if you want it more liquid, remove it before the fire.
Nutrition
And you, have you tried this homemade Jack Daniels Sauce Recipe? I assure you that as soon as you try it, it will become your favorite. Besides, it has a multitude of uses, especially with red meats. If you are one of those who like sauces, try to make it at home, because it has nothing to do with the one you can buy in the supermarket.
Remember to leave your comments below, opinions, advice… We love to read you!
You can also follow us on Twitter and Instagram to keep up to date with all our posts and not miss any!
