Cranberry sauce for meats recipe

Today we bring you a perfect recipe to accompany all kinds of meats; the cranberry sauce for meats recipe.

As there is very little left for Thanksgiving, and sauces are another of the main protagonists of this dinner, we are going to see the traditional sauce that is usually used to accompany roast turkey on Thanksgiving.
In addition, this cranberry sauce will also be great with any meat you prepare at Christmas, and gives a spectacular touch for these celebrations.
Let’s see how to make the Cranberry Sauce Recipe. A perfect sauce to accompany Thanksgiving and Christmas dinner meats.

And the fact is that no matter how good the turkey is, it is a somewhat dry meat poultry; and, at Thanksgiving dinner it is accompanied with a breadcrumb stuffing, which is not very juicy either; that is why it is essential to accompany this main dish with a gravy.

We already saw how to make the giblet gravy in the Roast Turkey recipe, but we are missing perhaps the most traditional gravy of the evening.
It is a classic in every home. No matter what you make for Thanksgiving dinner, you can’t miss the typical cranberry sauce.

Want to see the cranberry sauce recipe for Thanksgiving turkey?

You’ll see how easy it is to make. It’s also perfect for any meat, so you can also save the recipe for your Christmas meats or any other celebration. It will make you look like a real chef.

Cranberry sauce for meats recipe

Jade

The cranberry sauce for meat is a spectacular recipe and very easy to make. It is great to accompany your dishes in any celebration.

5 from 1 vote

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Prep Time 5 mins

Cook Time 35 mins

Total Time 40 mins

Course sauces

Cuisine American

Servings 8 People

Calories 59 kcal

Ingredients

  

1x2x3x

• 2 Cups Cranberries (fresh or frozen)
• 1 Cup White wine
• 4 Tsp Sugar
• 2 Oranges
• Pepper
• Salt

Instructions

 

• In a small pot we are going to add the orange juice, the white wine and the cranberries, put it over low heat, and leave it for about 10-15 minutes.

  Add the sugar, mix well, and let it cook for about 20 minutes over low heat.
  2 Cups Cranberries, 1 Cup White wine, 2 Oranges, 4 Tsp Sugar
  
• Finally, season with salt and pepper to taste and blend the mixture until it is completely homogeneous. You can add some more cranberries for decoration.
  Salt, Pepper
  

Nutrition

Nutrition Facts

Cranberry sauce for meats recipe

Amount per Serving

Calories

59

% Daily Value*

Fat

 

1

g

2

%

Saturated Fat

 

1

g

6

%

Sodium

 

2

mg

0

%

Potassium

 

102

mg

3

%

Carbohydrates

 

10

g

3

%

Fiber

 

2

g

8

%

Sugar

 

6

g

7

%

Protein

 

1

g

2

%

Calcium

 

18

mg

2

%

Vitamin C

 

21

mg

25

%

Vitamin A

 

89

IU

2

%

Iron

 

1

mg

6

%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword cranberries, sauces

Tried this recipe?Let us know how it was!

Would you like to try this cranberry sauce for meats? It is perfect on any poultry, as we were saying, it is the traditional sauce that accompanies roast turkey at Thanksgiving dinner. But you can also use it for a delicious Christmas dinner of duck, and accompany it with this sauce.
But its use is not limited to meats. You can prepare this sauce for any other recipe.

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Enjoy your meal!