Homemade churros Recipe, a popular sweet ideal for breakfast or a snack

Churros are a typical sweet of Mediterranean countries, of Spanish origin. They consist of a very simple dough to make, based on flour, which is fried in abundant oil. The result is a crunchy sweet on the outside and very tender on the inside. Perfect for dipping with chocolate. Don’t miss homemade churros recipe.

With this recipe you will be able to prepare them at home with very few ingredients.

You will love them dipped in coffee or milk. You can also try them with hot chocolate or simply with a little sprinkled sugar.

To prepare them we only need a pastry bag or a churrera, which is a specific utensil to prepare this sweet in which the dough is put inside. Pressing it, we will make the characteristic shape of the churros while removing all the air from the dough. This is essential to prevent them from exploding when frying.

If you opt for the pastry bag, it is very important not to leave any air in the dough, because when frying the churros these air bubbles would make it explode, splashing too much oil, with the consequent risk of burning. So if you are afraid to prepare them because you don’t have a churro maker, you can always substitute the frying in oil for the oven. They are also delicious and we will avoid the risk of burning ourselves.

Let’s see how to make this simple recipe for homemade churros:

Did you like our recipe for homemade churros? It is very simple to make and you only need flour, salt, water, and a little oil for frying, which you can reuse so as not to waste it, since the churros will not dirty the oil.

Don’t forget to leave us your comments about the recipe, if you already make them at home, your tricks or preferences about this traditional dish.
And, before you go, don’t miss these other delicious recipes to prepare homemade sweets; such as White chocolate custard recipe or Cheesecake recipe with transparent covering.

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Enjoy your Meal!