Thanksgiving turkey recipe easy
Today we bring you another version of roast turkey, also very typical, but simpler because the stuffing does not have to be made separately.
Ingredients
- 1 turkey
- 4 Cup beef broth
- 1 Onion
- 2 Potatoes
- 2 apples
- 2 Cup minced beef
- 6 Slices of bacon
- Olive Oil
- Ground pepper
- Salt
Instructions
- Let's start by peeling the potato, cut it and the apple into small cubes. We put them in a bowl. The same with the onion. We also add the minced meat and the bacon in pieces. Season to taste with salt and pepper.1 Onion, 2 Potatoes, 2 apples, 2 Cup minced beef, 6 Slices of bacon, Salt, Ground pepper
- Now we are going to stuff the turkey with this mixture. If you have ordered the turkey already cleaned, you will have no problem. If not, you will have to empty it yourself, but it is not very complicated.1 turkey
- Once we have the turkey already stuffed, we are going to bake it at 350ºF for 3 or 4 hours. Depending on the size of the turkey. Place it in a deep, oven-safe pan. Add salt to the turkey and brush it a little with oil.Olive Oil, Salt, 1 turkey
- Remember to keep an eye on the oven during this time so that it does not burn.Every half hour approximately, we are going to go watering the turkey with the broth, so that it is juicier.4 Cup beef broth
- After the necessary time for it to roast (3 to 4 hours), serve it.
Nutrition
Nutrition Facts
Thanksgiving turkey recipe easy
Amount per Serving
Calories
910
% Daily Value*
Fat
41
g
63
%
Saturated Fat
13
g
81
%
Trans Fat
1
g
Cholesterol
363
mg
121
%
Sodium
1133
mg
49
%
Potassium
1641
mg
47
%
Carbohydrates
23
g
8
%
Fiber
3
g
13
%
Sugar
8
g
9
%
Protein
109
g
218
%
Calcium
87
mg
9
%
Vitamin C
18
mg
22
%
Vitamin A
275
IU
6
%
Iron
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!