Minneapolis Burger recipe. Cheeseburger stuffed with cheese
Delicious hamburger with melted cheese heart.
Ingredients
- 1 hamburger bun
- 7 Oz Minced meat It will depend on how many you want to make and the size.
- 1 tbsp Butter
- American cheese or cheese slices
- Pickles (thinly sliced)
- 1 Onion
Instructions
- We will start our Minneapolis Burger recipe by melting the butter in the microwave, and with a brush, we will paint the inside sides of the hamburger bun.1 tbsp Butter, 1 hamburger bun
- Continue by cutting the onion into julienne strips and, in a frying pan over medium low heat, cook until golden brown. When it is done, set aside.1 Onion
- Let's go now with the meat of our hamburger. First season the minced meat to taste (ground pepper, garlic powder, oregano, parsley... to taste) and divide it into two small balls. Now we will crush the balls that we had made with the meat to form two hamburger meats, not very fat. Once we have shaped the hamburger meat, we put on top of one of them a small square of American cheese (or a couple of folded slices) and we put the other hamburger meat on top, "closing" both meats leaving the cheese inside. We press the edges well to seal our hamburger and that the cheese does not come out when cooking.7 Oz Minced meat, American cheese or cheese slices
- We will continue with the bread, to which we had spread butter on its inner sides, and we will pass it through the frying pan, so that it browns a little. Set aside
- In the same frying pan we are going to make the hamburger (the meat with the cheese). Over medium heat, so that it is done on the inside, let it cook, when it is done on one side we turn it over carefully so as not to break it, and cook. Once done, set aside.
- And we finish our Minneapolis Burger by assembling it. First, on the bottom of the hamburger bun, which we had previously toasted lightly, we will place some pickle slices, add some onion, crown with the meat and put the hamburger bun lid, also lightly toasted.And that's it!1 hamburger bun, 7 Oz Minced meat, Pickles, 1 Onion
Notes
If you like, you can add a little ketchup or any other sauce to give it an even richer touch.
You can innovate with the cheese you use as filling, or with the rest of the toppings and make a complete cheeseburger, adding grilled onion, lettuce, tomato... is there anything that can't be good for it?
And of course, accompany it with some delicious fries to have a dinner of 10! (even if the next day you have to spend an extra hour at the gym).
You can innovate with the cheese you use as filling, or with the rest of the toppings and make a complete cheeseburger, adding grilled onion, lettuce, tomato... is there anything that can't be good for it?
And of course, accompany it with some delicious fries to have a dinner of 10! (even if the next day you have to spend an extra hour at the gym).
Nutrition
Nutrition Facts
Minneapolis Burger recipe. Cheeseburger stuffed with cheese
Amount per Serving
Calories
768
% Daily Value*
Fat
53
g
82
%
Saturated Fat
23
g
144
%
Trans Fat
3
g
Cholesterol
171
mg
57
%
Sodium
452
mg
20
%
Potassium
754
mg
22
%
Carbohydrates
32
g
11
%
Fiber
3
g
13
%
Sugar
7
g
8
%
Protein
40
g
80
%
Calcium
139
mg
14
%
Vitamin C
9
mg
11
%
Vitamin A
352
IU
7
%
Iron
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!