Miami or Cuban sandwich recipe
Delicious Miami or Cuban sandwich, the precursor of the famous Mixto sandwich. A complete and really delicious sandwich.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Dinner, Main Course
Cuisine American
Servings 2 People
Calories 315 kcal
- 1 Cuban Bread (or rustic Hot Dog bun)
- 1 tsp Mustard
- 3 Slices Marinated Pork
- 4 Slices smoked ham
- 2 Slices Cheese
- 2-3 Pickles
- 1 tbsp Butter
- jalapeños
First we open the bread. In a frying pan or toaster, we toast the inside of the bread. We add the smoked ham, marinated pork and cheese.
1 Cuban Bread, 3 Slices Marinated Pork, 4 Slices smoked ham, 2 Slices Cheese
Cut the pickles and jalapenos into slices. We place them on the sandwich and spread the inside of one side of the sandwich with mustard.
2-3 Pickles, jalapeños, 1 tsp Mustard
In a bowl, prepare a tablespoon of butter and melt it in the microwave. Clean with a paper the frying pan that you had used, so that there are no remains, and put the whole sandwich in the frying pan, over medium heat. We will paint the top of the Miami sandwich with the melted butter, and with a plate (smaller than the pan, but covering the sandwich) press it against the pan.
1 tbsp Butter
Flip the sandwich over, with the buttered side now in the pan, and press it back down a bit. A few minutes, so it doesn't burn, but melts the cheese.Once ready, cut it in two halves diagonally.
Nutrition Facts
Miami or Cuban sandwich recipe
Amount per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Dinner Recipes, Miami Sandwich, Quick dinners, Sandwiches