Go Back Email Link
–+ servings
Homemade Barbecue Sauce, much healthier than the canned one.

Homemade Barbecue Sauce

Jade
A rich sauce to intensify the flavor of meat in any preparation.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course sauces
Cuisine American
Servings 2 Servings

Ingredients
  

  • 2 Onions
  • 2 Tbsp Brown Sugar
  • 2 Tbsp worcestershire Sauce
  • 1 Tbsp Sweet Paprika
  • 1 Tbsp Mustard
  • 2 Tbsp Honey
  • 2 Tbsp Ketchup
  • 200 ml Tomato Sauce
  • 1 Tbsp Soy Sauce
  • 4 Tbsp Vinegar
  • 1 Tbsp Virgin Olive Oil
  • Tabasco (optional. Add a few drops for a spicy touch).
  • Crushed black pepper
  • Salt

Instructions
 

  • Start by peeling the spring onions and chopping them into very small pieces.
  • In a saucepan, put a dash of oil and, over medium heat, sauté the spring onions for about 10 minutes, until they start to become transparent.
  • Add the brown sugar and stir well for a couple of minutes. Add the tomato and cook for a few minutes while stirring.
  • Add the rest of the ingredients (the perrins sauce, paprika, mustard, honey, vinegar, soy and ketchup. And, if you want to add a spicy touch, a few drops of Tabasco. Mix well and add salt and pepper to taste.
  • Cook for 5 minutes over low heat, stirring so that it does not stick to the pot.
    After that time, your homemade barbecue sauce is ready.
    Homemade Barbecue Sauce, much healthier than the canned one.
Keyword Barbecue, barbecue sauce, barbecue sauce recipe, BBQ, Condiments, homemade barbecue sauce, homemade sauces, sauces
Tried this recipe?Let us know how it was!