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–+ servings
English Breakfast

English Breakfast

Jade
A very complete breakfast typical of the United Kingdom.
5 from 3 votes
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Breakfast
Cuisine United Kingdom
Servings 2 People
Calories 1112 kcal

Ingredients
  

  • 4 Sausages
  • Butter
  • 8 Cherry tomatoes
  • 1 Cup Mushrooms
  • 6 Slices Bacon
  • 3 sliced bread
  • 4 blood sausage
  • 1 Cup Baked Beans
  • 2 Eggs

Instructions
 

  • We are going to grill everything, to make it much easier. First we are going to prepare the ingredients. Cut the slices of bread in halves, from corner to corner, in a triangular shape.
    Chop the mushrooms into thin slices.
    Once everything is ready, we put the griddle with a little oil or butter.
    1 Cup Mushrooms, 3 sliced bread, Butter
  • Put the bacon and sausages on half of the griddle. In the other half, we put the whole cherrys and the sliced mushrooms. Once ready, we serve the breakfast ingredients on a large plate.
    Spread a little butter on both sides of the sliced bread triangles and put them on the griddle until golden brown.
    4 Sausages, Butter, 8 Cherry tomatoes, 1 Cup Mushrooms, 6 Slices Bacon, 3 sliced bread
  • We also make the blood sausage and the eggs, also grilled. Cook the eggs until they have the desired texture, but leave the yolk liquid if you like it.
    The beans, being cooked, simply heat them a little in the microwave.
    Serve everything together on two plates, accompanied with a good coffee or tea and fresh orange juice.
    4 blood sausage, 2 Eggs, 1 Cup Baked Beans
    English Breakfast

Notes

NOTE: If you want a more elaborate breakfast and you have time to spare, you can fry the eggs, the bacon or the bacon and the blood sausage. You will also need a frying pan with a good splash of oil to fry these ingredients.
NOTE 2: If you do not have much room on the griddle, you can set the oven to 240ºF, and leave the ingredients of the English Breakfast on the tray as they are ready. This way they will keep the heat and will not get cold, but always leave the egg for the end.

Nutrition

Nutrition Facts
English Breakfast
Amount per Serving
Calories
1112
% Daily Value*
Fat
 
79
g
122
%
Saturated Fat
 
26
g
163
%
Trans Fat
 
1
g
Cholesterol
 
339
mg
113
%
Sodium
 
2300
mg
100
%
Potassium
 
1349
mg
39
%
Carbohydrates
 
49
g
16
%
Fiber
 
9
g
38
%
Sugar
 
5
g
6
%
Protein
 
52
g
104
%
Calcium
 
217
mg
22
%
Vitamin C
 
20
mg
24
%
Vitamin A
 
722
IU
14
%
Iron
 
7
mg
39
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Breakfast, United Kingdom recipes
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