Bread Recipes

Garlic and Cheese Bread recipe, an irresistible bread loaded with flavor.

You know how much we love to prepare our own homemade bread. It’s an experience as soon as you get the hang of it and it starts to turn out well. In addition, we have the advantage of being able to make many versions and flavor the bread in different ways; as we did with the garlic and oregano bread, adding these ingredients in the dough. Well, today we are going with a similar recipe, also to make a flavored bread, but, this time, in a simpler way, because we will start with the bread already cooked. Do not miss this garlic and cheese bread recipe, you will love it!

This bread is a perfect combination of flavors that will delight any palate. With its crunchy crust, its spongy interior and the irresistible touch of garlic and melted cheese, this bread has become a must for snacking dinners.

But you can also give it many other uses, such as making delicious and complete toasts with it, using it to accompany any appetizer, for creams or purees…

Cheese and garlic bread recipe

To prepare the garlic and cheese bread we need to flavor the butter with these ingredients. This is the best way to impregnate the bread with these seasonings. We are going to melt the butter using the microwave, and we will mix it well with the chopped garlic (although we can also use garlic powder, as you prefer).

As we start from a loaf of bread already prepared and cooked, this recipe will take us just a few minutes. And, in addition, it is very easy to prepare. So, when we have the butter, we will cut the bread, making a few cuts separating slices but without going all the way down. And, on each slice, we will spread a little of this butter with garlic to finish filling each slice with a generous handful of grated cheese.

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Once prepared, we will bake for a few minutes, just enough for the cheese to melt and the bread to absorb all the butter, and we have a delicious garlic and cheese bread ready. With minimum effort and warm, just like freshly baked!

Garlic and Cheese Bread Recipe

Jade
A great way to add an extra touch of flavor to our bread. We will flavor it with grated cheese and finely chopped garlic to have a different and delicious bread. In addition, since we do not make the bread ourselves, it is a super simple recipe, which we will have ready in a matter of minutes.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer, Side Dish
Cuisine Mediterranean
Servings 2 People

Ingredients
  

  • 1 load bread
  • 3 cloves of garlic
  • 150 g grated cheese
  • 100 g butter
  • Fresh parsley
  • Salt

Instructions
 

  • We begin by preheating the oven to 180ºC, since we are not going to take any time in the preparation of the dish.
    Meanwhile, with a serrated knife, we will make some diagonal cuts to the bread, as if we wanted to cut it into slices, but without going all the way down, so as not to separate one from the other.
  • Chop the garlic very finely, as small as possible. Melt the butter in a bowl in the microwave and mix it with the garlic. With a brush, we paint each slice with this butter and garlic, and sprinkle grated cheese on each slice.
  • Once we do this with the whole loaf of bread, we wrap it in aluminum foil and bake it for about 5 minutes so that the cheese melts.
    After that time, and we have a great cheese and garlic bread ready.
Keyword Appetizers, bread, bread with cheese, cheese bread, doughs and breads, flavored bread, Garlic Bread, homemade bread
Tried this recipe?Let us know how it was!

How to serve it

This bread is super versatile. Just like any other bread, we can give it a million uses, only this one is flavored. For example, you can serve it as an accompaniment to any main dish, such as soups, salads, stews… Any dish that goes well with bread, will go well with this garlic and cheese bread.

You can also use it in appetizers or as a snack for any time of the day. Serve it simply with some cherries, to accompany spreads such as hummus or guacamole… To make delicious toasts with all kinds of ingredients…

As you can see, this recipe, in addition to being simple, is very versatile, and will serve to accompany all kinds of dishes. If you liked it, remember to leave us your comments, ideas, tips, opinions… We love to read them! And don’t forget to follow us on social networks to keep up to date with all our publications. You can find us on Twitter, Facebook, Instagram.

Enjoy your meal!

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